Here's an example of what the JSA cookbook team has (kinda) been doing over spring break!
We made karaage and pan fried okra with soy sauce, all over rice.
Shouts out to Kenny for making the karaage and Jarret for the okra!
There will be some recipes posted to the website eventually for both!
*Edit: don't worry, someone is holding those chopsticks. We are civilized people out here
~from the kitchen of PJ and friends
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